Hand full of
Few sprigs of coriander
1 Small red onion
S&P to taste
Dice the tomatoes and onion (as in Page 12) and roughly chop the coriander. Add the lime juice and mix everything together.
In a seperate bowl peel and de-core the avocados. Using a fork or potato masher, smash the avocado until smooth.
Once mashed, add the two bowls of ingredients together in a new bowl.
Store in the fridge and enjoy with lots of deferent recipes!